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ZZA Hospitality, led by Dan Arndt, is a fellow Boston Pizza franchisee, and the 2 companies are close. "We were on the franchisee advisory council and talked over the years about other chances that we may be interested in.

"We understand these areas well. But our objective is to go throughout Canada. This brand is very solid in the Midwestern U.S. and in the Southeast, but not as strong in the eastern U.S., which will make it harder to enter eastern Canada because of name acknowledgment. We feel if we can establish this area, it will start fanning out and individuals will know more about what it is."Andrew Thengvall, Freddy's chief development officer, stated the experience Werschler and Most give the table, as well as the quality of the food, will help the brand name succeed in Canada."We have a terrific item that's prepared to purchase," Thengvall said.

We believe we'll be a great addition to those locations." Tutoring idea Sylvan Knowing is set to expand in Idaho and Michigan. The brand name has more than 470 units throughout the United States. tattooed a nine-unit deal for the Tampa location with Purple Square Management. Led by CEO Vik Patel, Purple Square runs more than 250 franchised places in the U.S

The Idaho deal is with existing franchisee Dr. Sudhaker Chhabra, who owns centers in Boise and Meridian. Chhabra will expand his portfolio with additional units in Twin Falls and Coeur d'Alene, Idaho. signed a deal with franchisees Tom and Matt Graziano of TWG Management Co. to open 5 locations. The Grazianos, who over the years have actually been franchisees of many brands including Qdoba, Jamba and Freddy's, will open their Twin Peaks restaurants in northern New Jersey.

Owners of four Pet Haus restaurants, the Khans will expand Glo30's existence in Virginia, which already has 2 corporate locations. Glo30, founded in 2012, has five areas open and began franchising in 2023.

Citrangola is a third-generation franchisee of Servpro, where he worked together with Campbell. Franchising since 1991, Re-Bath has more than 100 U.S. areas. Pepper Lunch serves sizzling hot plates of Japanese fare and is expanding in Utah. a Japanese fast-casual concept, signed a five-unit deal for Utah. The contract is with Gemba Partners, led by Charles and Catherine Johnson.

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Chang's, while Catherine Johnson has a background in dining establishments and the hotel market. Developed in 1994, Pepper Lunch has more than 500 areas in 15 nations and is now broadening in the U.S. through franchising. signed a 14-unit agreement with an existing franchisee to broaden the brand in Kansas and Missouri.

Slim Chickens has more than 250 places. Captain D's has more than 530 areas in 23 states.

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states, with another 130+ places in development for 2025 and 2026. For details on franchising opportunities with Freddy's, visit is a leading fast-casual franchise concept with over 500 places throughout 36 states across the country. Established in Wichita, Kansas, in 2002, the brand offers a distinct mix of cooked-to-order steakburgers, all-beef hotdogs, small fries and other tasty products, along with newly churned frozen custard treats.

This signature approach has sustained Freddy's ongoing growth throughout the U.S. and gathered nationwide acknowledgment from industry-leading rankings, consisting of being named No. 23 on Quick Casual's Top 100 Movers + Shakers, No. 67 on Business owner's Franchise 500 and No. 36 on Yelp's 50 Most Loved Brands. For more on Freddy's, check out the and follow us on and.

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Card text Please note that if the restaurant is independently owned and run by a Franchisee, the info you provide will be submitted to the Franchisee, who is entirely accountable for making employment decisions for the franchised restaurant. The franchised operators of Freddy's areas are in organization on their own. They hire, employ, train and manage their own staff members, manage all matters concerning work of the employee at their dining establishments, and set their own work policies and procedures.